Wine that goes perfectly with every bite. Sip, savor, and enjoy the deliciousness. At 12 Cuts Brazilian Steakhouse, every meal is an experience. From fire-roasted meats to fresh salads, each bite deserves the perfect wine pairing. Whether you prefer something light and crisp or bold and rich, there is a wine on our list that will enhance your meal. With flavors that balance, complement, and even surprise, a well-chosen glass makes every bite taste even better. Sip the best with every bite with our carefully selected wines from around the world, bringing the best to your table. Each bottle is chosen to match the depth and quality of our menu. Let's talk about a few standout choices that will make your dining experience unforgettable.

A Fresh and Lively Start: Tiamo Prosecco, Veneto, Italy

A glass of Tiamo Prosecco brings sparkle to your evening. This Italian favorite is crisp, refreshing, and full of life, making it the perfect way to start your meal. With bright flavors of green apple, pear, and citrus, each sip feels light and elegant. The bubbles dance on your tongue, adding a lively touch to every bite. This wine pairs beautifully with appetizers, fresh salads, and even light seafood dishes. The slight sweetness balances the richness of our fire-roasted meats, creating a perfect contrast. Prosecco is a great choice for those who enjoy a wine that refreshes between bites. Enjoy it with a toast, a smile, and a plate full of flavor.

A Rosé That Shines: Fleur de Mer Rosé, Provence, France

Fleur de Mer Rosé is like a sunset in a glass. This wine from Provence, France, brings soft floral notes, fresh berries, and a crisp finish. It's light, smooth, and full of delicate flavors that work well with a variety of dishes. The gentle acidity and fruit-forward taste make it a great pairing for fire-roasted meats, seafood, and even fresh vegetables. Each sip adds brightness, cleansing your palate and preparing you for the next bite. The dry, refreshing quality of this rosé ensures it never overpowers your meal. Whether you enjoy it with a salad, a tender cut of meat, or just on its own, it's always a fantastic choice. A chilled glass of Fleur de Mer brings a touch of elegance and a burst of freshness to any meal.

A Bold and Smooth Finish: El Portillo Malbec, Uco Valley, Argentina

If you love a deep, rich red, El Portillo Malbec is the wine for you. This Argentine favorite is full of bold flavors like ripe plum, blackberry, and dark cherry. The smooth texture and velvety tannins make it the perfect match for fire-roasted meats. Each sip brings warmth, depth, and a hint of spice that lingers. Malbec is known for its balance of fruit and earthiness, creating a wine that feels both strong and refined. It pairs beautifully with lamb, beef, and other hearty cuts, bringing out their best flavors. The slight touch of oak in this wine adds complexity without overwhelming your palate. A glass of El Portillo Malbec is the perfect way to end a meal with depth and satisfaction.

Great wine makes great food even better. At 12 Cuts Brazilian Steakhouse, each glass is chosen to bring out the best in every dish. Whether you start with Prosecco, enjoy the freshness of Rosé, or savor the boldness of Malbec, there is a perfect match for every meal. Fire-roasted meats, crisp salads, and rich flavors all shine when paired with the right wine. Sip the best with every bite and take your dining experience to the next level. Take a sip, enjoy the moment, and let each taste tell a delicious story.