18010 DALLAS PKWY, DALLAS, TX USA 75287
(469) 779-7012
RESERVATION

Brunch is the perfect way to start a lazy Sunday or fuel up for a busy day. At 12 Cuts Brazilian Steakhouse in Dallas, Texas, we've reimagined the typical brunch into a feast that will spice up your mornings. This isn't just any brunch; it's the best brunch in Dallas, a celebration of rich flavors and vibrant traditions straight from Brazil, right here in the heart of Texas. Imagine sitting at a table with succulent, fire-roasted meats and exotic sides that tease the palate with every bite. Here, each dish is not only a treat for the taste buds but also a part of a larger, deliciously orchestrated experience. Our menu caters to a variety of preferences, ensuring that everyone finds something to love. So, gather your friends or bring your family to start the day with an extraordinary meal that's anything but ordinary.

Our Spiced Beef is a highlight of the brunch menu at 12 Cuts Brazilian Steakhouse, perfect for those who love their breakfast with a bit of a kick. We season our beef sirloin with a special blend of spices. It adds just the right amount of heat without overpowering the meat's natural flavors. Then, we expertly fire-roast it to achieve that perfect char and juiciness. This dish is not only about the bold flavors but also about the quality of the meat, which we source carefully to ensure the best taste. It's a favorite among guests who appreciate a hearty, flavorful start to their day. Additionally, the Spiced Beef is served alongside traditional Brazilian sides that complement its richness and depth. So if you're looking to turn up the heat at brunch, our Spiced Beef is the way to go. It's savory, it's spicy, and it's sure to wake up all your senses.

At 12 Cuts Brazilian Steakhouse, our Frango is another brunch favorite that keeps guests coming back for more. This dish features organic tender chicken legs and bacon-wrapped chicken breasts, prepared with a Brazilian twist. Each piece of chicken is seasoned and cooked over an open flame, which locks in incredible flavor and tenderness. The bacon-wrapped chicken breasts are particularly popular, as the bacon adds a smoky richness that complements the mild chicken perfectly. These dishes are a testament to our commitment to quality and flavor, prepared in a way that honors Brazilian culinary traditions. Our Frango is ideal for those who prefer lighter meat options but still desire a satisfying and flavorful meal. So whether you're a chicken fan or just looking for something deliciously different, our Frango is sure to hit the spot.

No meal at 12 Cuts Brazilian Steakhouse is complete without indulging in our array of signature side dishes. Throughout your meal, we serve warm pão de queijo (Brazilian cheese bread), crispy fried polenta, and sweet caramelized bananas. Each side complements the main courses, enhancing the overall dining experience. The pão de queijo is a beloved Brazilian staple, cheesy and soft, making it impossible to have just one. The crispy fried polenta adds a nice crunch to the meal. Meanwhile, the caramelized bananas bring a hint of sweetness that pairs beautifully with both the spiced beef and Frango. These sides are not just afterthoughts. They are integral to the Brazilian steakhouse experience, adding layers of texture and flavor that make every bite more enjoyable. Together, they create a balanced, satisfying meal that's both delicious and memorable.

Brunch at 12 Cuts Brazilian Steakhouse isn't just a meal; it's an event that celebrates the richness of Brazilian cuisine with a Texan twist. Each dish, from our fire-roasted meats to our exquisite sides, is prepared with passion and precision, making every brunch a culinary adventure. Located in a prime location in Dallas, Texas, 12 Cuts Brazilian Steakhouse offers the best brunch in Dallas. It's a dining experience where quality, flavor, and atmosphere come together in perfect harmony. Join us and make your next brunch an unforgettable experience, where every dish tells a story and every flavor brings a smile.

At 12 Cuts Brazilian Steakhouse, every dish tells a story of tradition, taste, and tenderness. Treat your senses with a festival of flavors. With a welcoming atmosphere and dishes that seem like little pieces of art, 12 Cuts makes every dining moment truly special. Let's have a gander at a delicious pocketful of passion.

A Pocketful of Joy

The empanada shines as a star in the cozy corners of 12 Cuts Brazilian Steakhouse. This delightful pastry pocket is a whirl of wonderful flavors. The empanada is a treasure trove of taste filled with ingredients that are chosen with care and cooked with love. Each bite is a lovely surprise, making you smile with the simple joy that good food brings. The outer layer is soft yet perfectly crispy, and the inside is a delightful mystery of wonderful flavors waiting to make you happy.

Meaty and Delicious

The chorizo at 12 Cuts is a melody of flavors in harmony. Every inch is rich, tender, and filled with the kind of taste that makes your heart sing. It's cooked with a sense of passion that you can feel in its delightful flavors and see in its perfect appearance. The chorizo has a wonderful way of making a meal feel like a feast and a moment feel like a celebration. It is the definition of hearty food that fills you with joy and satisfaction.

Fusion of Tradition and Passion

12 Cuts brings a wonderful blend of tradition and love to every dish. Both the empanada and the chorizo carry the warmth of old recipes and the freshness of modern touches. They are dishes that come with the lovely feeling of home and the excitement of a festive gathering. Discover the simple yet wonderful joys that a lovingly prepared food brings into our lives. Experience the authentic joys of South American delights here at 12 Cuts Brazilian Steakhouse.

Come to 12 Cuts Brazilian Steakhouse for a delicious pocketful of passion. We eagerly await your arrival. Dine with us today!