18010 DALLAS PKWY, DALLAS, TX USA 75287
(469) 779-7012
So grab a glass, raise a toast, and get ready to experience the magic of wine and churrasco at its finest. At 12 Cuts Brazilian Steakhouse in Dallas, Texas, we believe every meal deserves the perfect pairing, and our wine selection by the glass makes it easy to find just that. With wines as vibrant and flavorful as our fire-roasted meats, every sip elevates your dining experience. From sparkling to white to red, our thoughtfully curated options bring the best of Brazilian and international vineyards right to your table. Wines by the glass lets you explore different flavors without committing to a whole bottle. Let's explore three standout wines that complement your meal beautifully.
Our sparkling wine, Don Pascual Moscatel, is a delightful way to start your dining experience. This Brazilian sparkling wine comes from the Serra Gaucha region, known for producing some of the country's finest wines. With a gentle effervescence and a sweet floral aroma, it's a celebration in every sip. The flavor profile offers hints of tropical fruits, like pineapple and peach, balanced with a crisp finish that keeps you coming back for more. This wine pairs wonderfully with lighter dishes, like our fresh salad bar or creamy cheeses, but it also complements the smokiness of our fire-roasted meats in unexpected ways. The bubbles cleanse your palate between bites, letting you enjoy each cut of meat as if it were the first. Whether you're raising a toast with friends or savoring a quiet moment, Don Pascual Moscatel brings a touch of sparkle to every occasion.
If you're in the mood for something crisp and refreshing, the Santa Julia Organic Chardonnay from Mendoza, Argentina, is an excellent choice. This white wine delivers a balanced profile of green apple, pear, and a hint of citrus, making it both versatile and satisfying. Its light oak notes add depth without overpowering its bright flavors, offering a perfect harmony in every sip. This wine pairs beautifully with chicken and lighter side dishes, but don't overlook how well it enhances the flavors of our roasted pork and lamb. The freshness of the Chardonnay complements the smoky richness of the meat, creating a balanced bite every time. As you sip, you'll notice how its clean finish keeps your palate refreshed, inviting you to explore more of the menu. It's a wine that feels just right, no matter where you are in your meal.
For those who love a red wine with a touch of sweetness, the Rio Grande Red Sweet from Serra Gaucha, Brazil, is a must-try. This wine is vibrant and fruit-forward, featuring notes of ripe berries and cherries with a smooth, velvety texture. Its sweetness is perfectly balanced, making it approachable even for those who typically shy away from red wines. This red wine pairs exceptionally well with bold cuts of meat, like our fire-roasted picanha or ribs, where its sweet notes complement the savory richness. It also shines alongside desserts, offering a seamless transition from dinner to the sweet finale. Whether you're indulging in a special occasion or simply enjoying a glass for its own sake, Rio Grande Red Sweet adds warmth and depth to every moment.
At 12 Cuts Brazilian Steakhouse, our wine list by the glass is thoughtfully curated to enhance your dining experience. Each glass, from sparkling to white to red, tells a story of craftsmanship and complements the flavors of our authentic churrasco. Wines by the glass are the perfect way to explore new flavors and find your perfect pairing. The next time you join us, let one of these standout wines transform your meal into something extraordinary. Cheers to great wine, exceptional food, and unforgettable memories!
Don't just exist, connect! Our networking events provide the space and atmosphere for meaningful interactions, beyond business cards. At 12 Cuts Brazilian Steakhouse in Dallas, we blend authentic Churrascaria flavors with a setting perfect for building connections. Picture yourself surrounded by sizzling fire-roasted meats, delicious appetizers, and a warm, inviting atmosphere. Whether you're mingling with professionals or catching up with friends, our events add a unique flavor to networking. Sip on Caipirinhas, enjoy craft cocktails, and savor an evening where connections grow naturally. It's not just about swapping business cards—it's about creating memorable moments with people who share your drive and passion. At 12 Cuts Brazilian Steakhouse, networking feels effortless and delicious.
Our space sets the stage for networking that feels relaxed yet engaging. When you arrive, the lively ambiance pulls you in, and the aroma of fire-roasted meats adds a sense of excitement. The appetizers, including crispy Brazilian bites and fresh vegetables, encourage guests to mix and mingle with ease. Sip on expertly crafted cocktails like our signature Caipirinha, which pairs perfectly with light-hearted conversation. With spacious seating areas and a warm vibe, our steakhouse is ideal for small groups or larger gatherings. Every detail, from the lighting to the layout, helps create a welcoming environment. Networking doesn't feel like work here—it feels like a chance to connect and celebrate.
Great food and drinks make starting conversations a breeze. Our appetizers feature flavors that spark joy and keep your hands happily busy while you chat. The fire-roasted meats, served in true Churrascaria style, provide a delicious topic of conversation. Sip on a bold craft cocktail or try a classic Caipirinha to loosen up and enjoy the moment. With a variety of options, there's something for everyone to enjoy. As you share bites and stories, the ice breaks naturally, leading to real connections. At 12 Cuts Brazilian Steakhouse, we know that amazing food has the power to bring people together in a meaningful way.
Networking at 12 Cuts Brazilian Steakhouse goes beyond business—it's about building relationships that last. Whether you're connecting with colleagues or meeting new faces, our events foster genuine interactions. The comfortable atmosphere lets you relax and be yourself, making conversations more enjoyable. Pair that with a drink in hand and an appetizer on your plate, and you've got the perfect setting to make a lasting impression. By the end of the night, you'll leave with more than just a full stomach—you'll leave with new opportunities and meaningful connections. We make networking feel natural, fun, and unforgettable.
Join us at 12 Cuts Brazilian Steakhouse for your next networking event, beyond business cards. Whether you're here to expand your circle or enjoy an evening of great food and conversation, we've got you covered. With fire-roasted meats, handcrafted cocktails, and an inviting atmosphere, it's the perfect place to connect and thrive.
If you think all steakhouse experiences are the same, 12 Cuts Brazilian Steakhouse will make you reconsider with every sizzling plate. Fire up your appetite and prepare for a culinary adventure at this premium steakhouse in the heart of Dallas, Texas. 12 Cuts Brazilian Steakhouse offers more than just a meal; it delivers a culinary spectacle. Specializing in traditional Brazilian Churrascaria methods, 12 Cuts Brazilian Steakhouse focuses on fire-roasting meats to juicy perfection. This method infuses each cut with a unique smoky flavor that grilling simply can't match. From the moment you step inside, the tantalizing aromas and the warm, inviting atmosphere promise a dining experience that's both flavorful and heartwarming. Here, every bite tells the story of tradition and passion, making it more than just dinner—it's a celebration of rich flavors.
At 12 Cuts Brazilian Steakhouse, the Carre De Cordeiro, or lamb chops, are a highlight not to be missed. Each chop is expertly seasoned and fire-roasted, creating a crispy exterior while keeping the inside tender and juicy. The lamb is sourced from premium providers to ensure every chop is as flavorful as possible. Served with a hint of mint and a dash of herbal seasoning, these lamb chops offer a melt-in-your-mouth experience that perfectly balances robust flavors with delicate finesse. Whether you're a lamb aficionado or trying it for the first time, these chops will turn you into a fan with just one bite.
The Filet Mignon at 12 Cuts Brazilian Steakhouse is a testament to the art of seasoning and roasting. Known for its buttery texture and delicate flavor, the filet mignon here is seasoned to enhance, not overpower, the natural taste of the beef. Each tenderloin is hand-trimmed, lightly seasoned with traditional spices, and then fire-roasted to ensure every slice is as tender as the last. It's served with a vibrant chimichurri sauce that complements the beef without overshadowing its inherent flavors. This dish is a favorite among regulars and newcomers alike, offering a sophisticated take on a classic cut.
Picanha, the prime part of the beef top sirloin, is a Brazilian steakhouse staple, and 12 Cuts Brazilian Steakhouse serves it up with flair and flavor. This top-tier cut is known for its rich marbling and robust flavors, making it a must-try for any meat lover. At 12 Cuts Brazilian Steakhouse, the picanha is carefully sliced, seasoned with traditional Brazilian spices, and fire-roasted to achieve the perfect crust. The result is an incredibly flavorful steak, with each bite offering a burst of savory goodness enhanced by the fire-roasting process. It's no wonder this cut is often the star of the show.
Ready to turn your next meal into a memorable feast? Fire up your appetite and visit 12 Cuts Brazilian Steakhouse in Dallas, Texas, where dining is not just eating but a celebration of life's great flavors. Each dish we serve, from our succulent lamb chops to our prime picanha, is prepared with care and respect for tradition. Enjoy the vibrant atmosphere, friendly service, and, most importantly, the incredible fire-roasted meats that make us a favorite in the Dallas dining scene. Book your table today and experience the warmth and richness of authentic Brazilian Churrascaria right here at 12 Cuts Brazilian Steakhouse.
Happy hour is the perfect excuse to try something new, whether it's a fancy cocktail or a local craft beer. At 12 Cuts Brazilian Steakhouse in Dallas, we make sure every sip and bite captures the essence of Brazil, right in the heart of Texas. Our happy hour is from 4:30 PM to 6:30 PM, Monday through Friday, offering your after-work escape. It's the ideal time to dive into a world of flavorful appetizers and signature drinks. It's not just about saving a few dollars; it's about experiencing vibrant tastes and enjoying the camaraderie that comes with good food and drinks. Our menu features options that cater to all tastes, served in an ambiance that's both relaxing and invigorating. So, leave your workday behind and bring your friends—or make new ones—while enjoying our authentic Churrascaria offerings.
Our happy hour appetizers are a feast for the senses, beginning with our homemade empanadas. You can choose from a variety of fillings, each encased in a perfectly crispy shell. Try the beef empanada, packed with egg, green olives, and fresh herbs for a burst of flavor in every bite. For a lighter option, our squash, onion, and parmesan cheese empanada offers a delicious vegetarian alternative. Not to forget, cheese lovers will appreciate our empanadas filled with a rich blend of parmesan and mozzarella cheeses. These starters are perfect for sharing, making them a great way to start your happy hour adventure. Plus, they pair wonderfully with any of our happy hour drinks, setting the stage for a memorable evening.
No Brazilian dining experience is complete without a Caipirinha, and at 12 Cuts Brazilian Steakhouse, we take this classic cocktail to the next level. Our traditional Caipirinha is a must-try. For those looking for something different, our passion fruit, Caipirinha, adds a sweet, tangy twist that's both refreshing and irresistible. The passion fruit not only complements the strong flavor of cachaça but also adds a tropical flair perfect for happy hour relaxation. Each drink is meticulously mixed, ensuring the right balance of sweetness, tartness, and alcohol, making every sip a delightful escape. These cocktails are not just drinks; they're an invitation to savor and relax, making any evening a celebration.
When it comes to unique cocktails, our 12 Cuts Smash is a standout. This enticing mix combines rum, lemon juice, simple syrup, and fresh strawberries. A splash of club soda adds a refreshing and flavorful touch to the drink. The fresh strawberries bring a sweet juiciness that perfectly complements the tartness of the lemon, while the rum provides a robust backdrop. A hint of simple syrup adds just the right amount of sweetness. The club soda introduces a light fizz that ties everything together beautifully. It's the perfect cocktail to enjoy as the sun sets, whether you're winding down from the day or gearing up for the night. Every element of the 12 Cuts Smash ensures a refreshing and uplifting experience.
Join us at 12 Cuts Brazilian Steakhouse for a happy hour that offers much more than just discounted drinks and appetizers. It's your after-work escape, a time to indulge in the rich flavors of Brazil. Enjoy the company of friends and experience the warm, inviting atmosphere of our steakhouse. Our expertly crafted menu items and the authentic Churrascaria experience will make your visit memorable. Next time you're looking for the perfect place to relax and recharge, remember that our doors are open. We're ready to serve up some incredible flavors. Make your next happy hour a culinary adventure at 12 Cuts Brazilian Steakhouse.
The smoky aroma of fire-kissed meat is a universal language of deliciousness. It speaks to something deep within us. At 12 Cuts Brazilian Steakhouse in Dallas, Texas, this language is spoken fluently. Here, we don't just grill; we transform cooking into an art form with our fire-roasting technique. This method gives each piece of meat, including our fall-off-the-bone ribs, a unique, smoky flavor that's hard to find elsewhere. Our restaurant brings the traditional Churrascaria experience to your table, serving up fire-roasted meats that are both tender and flavorful. Every bite tells a story of tradition and craftsmanship, delighting diners with tastes as rich in history as they are in flavor.
Our Costela De Porco, or pork ribs, are a standout dish. Slow-roasted over an open flame, these ribs soak up every hint of smoke and spice. The result? Incredibly tender meat that nearly falls off the bone. Every rib is glazed to perfection, creating a crispy exterior that breaks away to reveal juicy, flavorful pork inside. Whether you pair them with a side of crisp potatoes or a light salad, these ribs promise a satisfying meal that's robust in flavors. They're not just ribs; they're a culinary journey through the heart of Brazilian barbecue culture, prepared with care and served with pride.
Chicken might sound simple, but at 12 Cuts Brazilian Steakhouse, our Frango takes the humble bird to new heights. We serve organic chicken legs and bacon-wrapped chicken breasts, each prepared with its unique twist. The legs are seasoned lightly, then roasted slowly to keep them moist and tender. For something a bit richer, try the bacon-wrapped chicken breasts, which combine the subtle taste of chicken with the smoky depth of bacon. This dish is a favorite for its wonderful mix of textures and flavors. It offers a satisfying crunch followed by the succulent taste of perfectly cooked chicken. It's a testament to our commitment to simple ingredients.
No meal at 12 Cuts Brazilian Steakhouse is complete without a taste of our Grilled Pineapple. Thick slices of pineapple dusted with cinnamon and sugar, then roasted until they're hot and juicy. This method brings out the pineapple's natural sweetness while adding a smoky note that's absolutely irresistible. The cinnamon adds a warm, spicy kick, making each bite a complex layer of flavors. It's the perfect end to a rich meal, offering a refreshingly sweet and tangy flavor that cleanses the palate and delights the senses. Our Grilled Pineapple is more than just a dessert; it's a highlight of the Churrascaria experience.
At 12 Cuts Brazilian Steakhouse, every dish we serve has attention to detail and a deep love for the flavors of Brazil. From our tender pork ribs to our uniquely seasoned chicken and sweetly spiced pineapple. We invite you to experience the rich traditions of Brazilian cuisine. Join us and let your taste buds embark on a flavorful journey that celebrates the best of fire-roasted meats and more. Each visit is not just a meal; it's an adventure in dining that you won't soon forget.
There's something special about gathering for a meal, especially when the setting is just right. At 12 Cuts Brazilian Steakhouse, we make sure every event feels personal and enjoyable. Whether it's a company event, wedding celebration, birthday party, or any other group gathering, our private dining options are perfect for any occasion and sure to impress. With our authentic Churrascaria experience and fire-roasted meats, your guests will leave with full hearts and even fuller plates. Let us take the pressure off hosting so you can focus on enjoying the occasion. From intimate dinners to larger gatherings, 12 Cuts Brazilian Steakhouse is ready to make your event unforgettable.
When it comes to private dining, we understand that every event is unique. That's why 12 Cuts Brazilian Steakhouse offers flexible options to suit your needs. Whether you're planning a small business meeting or a large corporate event, our private dining spaces provide a comfortable and elegant atmosphere. We cater to weddings, birthdays, anniversaries, and everything in between. No matter the occasion, you can count on us to deliver great food and exceptional service. Our fire-roasted meats, paired with a variety of sides and salads, will ensure your guests are well-fed and satisfied. It's an experience they won't soon forget.
At 12 Cuts Brazilian Steakhouse, gathering with friends, family, or colleagues should be as stress-free as possible. That's why we take care of the details so you can enjoy the moment. Our group dining options are perfect for any occasion, whether it's a casual get-together or a formal event. With our authentic Brazilian Churrascaria, your guests will enjoy continuous service of fire-roasted meats and carved tableside, along with delicious sides and salads. We're here to help you create a memorable experience without the hassle of planning every detail. Just let us know what you need, and we'll handle the rest.
Looking for a place to celebrate a special occasion? At 12 Cuts Brazilian Steakhouse, we provide the perfect setting for birthdays, weddings, or anniversaries. Our elegant private dining rooms offer the space and comfort needed for any event, big or small. You and your guests will enjoy our famous Churrascaria experience, with meats that are fire-roasted to perfection and served continuously throughout the meal. Whether it's a large group or an intimate gathering, we're here to make your celebration one to remember. With our team taking care of everything, all you need to do is sit back, relax, and enjoy the moment.
At 12 Cuts Brazilian Steakhouse, we specialize in making your private dining events seamless and memorable. Whether it's a corporate gathering, a family celebration, or just a special night with friends, our prime Dallas location and authentic Brazilian cuisine offer the perfect combination of elegance and flavor. Let us handle the details while you enjoy your time with those who matter most. Perfect for any occasion, reach out today to start planning your event!
Side dishes don't always get the attention they deserve, but at 12 Cuts Brazilian Steakhouse, they're more than an afterthought. Don't skip the sides! Our authentic Churrascaria experience goes beyond perfectly fire-roasted meats. We're talking about the warm pão de queijo (cheese bread), crispy fried polenta, and sweet caramelized bananas that are served throughout your meal. These sides are not just delicious; they add something special to the dining experience. They're there to complement the rich flavors of our meats and bring balance to every bite. The best part? You don't have to order them—they keep coming to your table, making every meal feel complete.
If you've never tried pão de queijo, you're in for a treat. This warm, cheesy bread is the perfect starter to your meal. It's soft on the inside with a light, crispy exterior, making it a crowd favorite. Each bite is filled with the mild, comforting taste of cheese, setting the stage for what's to come. As you enjoy the continuous tableside service at 12 Cuts Brazilian Steakhouse, these little bites of joy keep appearing. They ensure you always have something warm to nibble on between courses. They're not just a side—they're an experience. Pão de queijo brings that comforting touch to your meal, reminding you that the simple things in life are often the best.
Our crispy fried polenta is another side that deserves the spotlight. It's golden, crunchy, and perfectly seasoned, making it a great contrast to the rich, fire-roasted meats we serve. The texture is crispy on the outside but soft and flavorful inside, giving you a satisfying bite every time. This luxury side dish doesn't just sit on the plate—it stands out. Served continuously throughout the meal, you'll never run out. The polenta provides a balance that complements the depth of flavors from our meats, making sure every bite feels complete. It's this balance that makes your dining experience at 12 Cuts Brazilian Steakhouse unforgettable.
While our meats may steal the show, the caramelized bananas are what make the final moments of your meal special. These bananas are sweet, slightly crispy on the outside, and soft on the inside. The caramelization adds a rich flavor that's hard to resist. They're not too sweet, just the right touch to pair with the savory dishes. Served throughout the meal, these bananas are a palate cleanser that gets better with every bite. Whether you're in the middle of enjoying our fire-roasted meats or winding down with dessert. The caramelized bananas bring a little sweetness to every moment.
At 12 Cuts Brazilian Steakhouse, the sides are just as important as the mains. Our warm pão de queijo, crispy fried polenta, and caramelized bananas are there to make your meal more than just a feast of fire-roasted meats. They add flavor, comfort, and balance to every plate, ensuring that every bite is as enjoyable as the last. Come experience it for yourself and enjoy the continuous service that keeps the good stuff coming. Don't skip the sides - they're an essential part of the 12 Cuts Brazilian Steakhouse experience!
Love spicy food? Try our Picanha with a Kick - you'll be back for more! At 12 Cuts Brazilian Steakhouse, we pride ourselves on offering an authentic Churrascaria experience that goes beyond the ordinary. Located in Dallas, Texas, our restaurant is known for fire-roasting meats to perfection, bringing out bold and smoky flavors. Every visit offers something new, whether you're a first-timer or a regular. Our spicy Picanha, a fire-roasted beef sirloin with a spicy kick, is a favorite for those who crave bold flavors. If you're ready for a meal rich in flavor and unique in experience, 12 Cuts Brazilian Steakhouse is the place to be.
At 12 Cuts Brazilian Steakhouse, we don't just grill our meats; we fire-roast them to bring out the best flavors. This traditional Brazilian method of cooking over an open flame adds a distinct smokiness to every cut of meat. The fire enhances the seasonings, giving each bite a perfect balance of tenderness and flavor. Fire-roasting also helps lock in the natural juices, ensuring the meat stays moist and delicious. Whether enjoying our spicy Picanha or one of our offerings, you'll notice how the fire-roasting method makes a difference. It's an essential part of what makes our Churrascaria dining experience stand out from the rest.
Our spicy Picanha is a true star on the menu. Picanha, a popular cut of beef in Brazil, is known for its tenderness and rich taste. We take this classic and elevate it by adding spicy seasonings that will leave your taste buds tingling. As the Picanha cooks over the open flame, the spices infuse the meat, creating perfect heat and savory flavor. Each slice is juicy and packed with flavor, making it hard to stop at just one. If you love beef and enjoy a spicy kick, our spicy Picanha will be your new favorite.
Dining at 12 Cuts Brazilian Steakhouse is not just about the food; it's about the experience. From the moment you sit down, you'll be treated to an endless selection of fire-roasted meats carved table-side by our skilled servers. Our spicy Picanha is just one of many meats you can enjoy, but its bold, spicy flavor makes it a standout. The beauty of Churrascaria dining is that you can eat at your own pace, sampling different cuts of meat and enjoying as much as you like. Pair your meal with our selection of sides and salads, and you've got an unforgettable dining experience.
At 12 Cuts Brazilian Steakhouse, we bring the authentic flavors of Brazil to Dallas, Texas. Our luxury Churrascaria experience, complete with fire-roasted meats like the spicy Picanha, is designed to offer bold flavors and lasting memories. Whether you're a fan of spicy food or just want to try something new, our spicy beef sirloin with seasoning is sure to impress. Visit us for a dining experience that's rich in tradition and flavor, featuring our signature Picanha with a Kick, and see why our customers keep coming back for more.
The feast isn't over until you've had dessert! Get ready to indulge in sweet Brazilian delights. At 12 Cuts Brazilian Steakhouse in Dallas, Texas, we know that a perfect meal deserves an equally perfect ending. That's why our dessert menu is crafted to offer you a sweet finale that will linger in your memory long after the last bite. Whether you're a fan of rich chocolate, creamy custard, or something with a hint of caramel, we have something to satisfy every sweet tooth. Let's explore mouthwatering treats that await you, sweet temptations you can't resist.
Our Tres Leches Cake is a dessert lover's dream come true. This cake is soaked in not one but three types of milk, giving it a soft, almost melt-in-your-mouth texture. But we don't stop there. We top it off with a smooth vanilla mousse that adds a layer of richness to every bite. And if that wasn't enough to make your taste buds dance, we drizzled it with salted caramel dulce de leche. The combination of sweet, salty, and creamy is something you won't forget anytime soon. Each spoonful is a little piece of heaven that will have you savoring every moment.
Next up is our Creme Brulee, a dessert that needs no introduction but deserves one anyway. This classic treat starts with a silky vanilla bean custard that is perfectly smooth and creamy. We then add a glazed sugar coating that gives it that satisfying crack when you tap into it with your spoon. The contrast between the crunchy top and the creamy custard underneath is what makes this dessert a favorite. It's simple, elegant, and utterly delicious. With every bite, you'll experience the balance of textures and flavors that make Creme Brulee a timeless choice.
For the chocolate lovers out there, our Chocolate Mousse Cake is the ultimate indulgence. This dessert features layers of white and dark chocolate mousse, each offering a different kind of sweetness. Between these layers, you'll find a rich chocolate cake that ties it all together. The combination of mousse and cake creates a dessert that is light yet satisfying, with just the right amount of chocolatey goodness. It's the kind of dessert that you won't want to share, and we won't blame you. Each forkful is a journey through different layers of flavor and texture that chocolate fans will adore.
At 12 Cuts Brazilian Steakhouse, we believe that dessert is more than just an afterthought; it's the grand finale to your dining experience. Our desserts are crafted with the same care and attention to detail as our main dishes, ensuring that your meal ends on a high note. Whether you choose the milky delight of our Tres Leches Cake, the classic charm of our Creme Brulee, or the rich indulgence of our Chocolate Mousse Cake, you're in for a treat. So, next time you dine with us, save room for dessert—you won't regret it.
The desserts at 12 Cuts Brazilian Steakhouse are the perfect way to conclude your authentic Churrascaria experience. Each dessert offers a unique flavor profile that complements the savory flavors of our fire-roasted meats. With such a tempting selection, the hardest part will be choosing which one to try first. But no matter which dessert you pick, one thing is certain: the feast isn't truly over until you've savored our sweet Brazilian delights. Join us for a delectable dining experience today and indulge in our sweet options you can't resist. We look forward to hosting you!
