18010 DALLAS PKWY, DALLAS, TX USA 75287
(469) 779-7012
So grab a glass, raise a toast, and get ready to experience the magic of wine and churrasco at its finest. At 12 Cuts Brazilian Steakhouse in Dallas, Texas, we believe every meal deserves the perfect pairing, and our wine selection by the glass makes it easy to find just that. With wines as vibrant and flavorful as our fire-roasted meats, every sip elevates your dining experience. From sparkling to white to red, our thoughtfully curated options bring the best of Brazilian and international vineyards right to your table. Wines by the glass lets you explore different flavors without committing to a whole bottle. Let's explore three standout wines that complement your meal beautifully.
Our sparkling wine, Don Pascual Moscatel, is a delightful way to start your dining experience. This Brazilian sparkling wine comes from the Serra Gaucha region, known for producing some of the country's finest wines. With a gentle effervescence and a sweet floral aroma, it's a celebration in every sip. The flavor profile offers hints of tropical fruits, like pineapple and peach, balanced with a crisp finish that keeps you coming back for more. This wine pairs wonderfully with lighter dishes, like our fresh salad bar or creamy cheeses, but it also complements the smokiness of our fire-roasted meats in unexpected ways. The bubbles cleanse your palate between bites, letting you enjoy each cut of meat as if it were the first. Whether you're raising a toast with friends or savoring a quiet moment, Don Pascual Moscatel brings a touch of sparkle to every occasion.
If you're in the mood for something crisp and refreshing, the Santa Julia Organic Chardonnay from Mendoza, Argentina, is an excellent choice. This white wine delivers a balanced profile of green apple, pear, and a hint of citrus, making it both versatile and satisfying. Its light oak notes add depth without overpowering its bright flavors, offering a perfect harmony in every sip. This wine pairs beautifully with chicken and lighter side dishes, but don't overlook how well it enhances the flavors of our roasted pork and lamb. The freshness of the Chardonnay complements the smoky richness of the meat, creating a balanced bite every time. As you sip, you'll notice how its clean finish keeps your palate refreshed, inviting you to explore more of the menu. It's a wine that feels just right, no matter where you are in your meal.
For those who love a red wine with a touch of sweetness, the Rio Grande Red Sweet from Serra Gaucha, Brazil, is a must-try. This wine is vibrant and fruit-forward, featuring notes of ripe berries and cherries with a smooth, velvety texture. Its sweetness is perfectly balanced, making it approachable even for those who typically shy away from red wines. This red wine pairs exceptionally well with bold cuts of meat, like our fire-roasted picanha or ribs, where its sweet notes complement the savory richness. It also shines alongside desserts, offering a seamless transition from dinner to the sweet finale. Whether you're indulging in a special occasion or simply enjoying a glass for its own sake, Rio Grande Red Sweet adds warmth and depth to every moment.
At 12 Cuts Brazilian Steakhouse, our wine list by the glass is thoughtfully curated to enhance your dining experience. Each glass, from sparkling to white to red, tells a story of craftsmanship and complements the flavors of our authentic churrasco. Wines by the glass are the perfect way to explore new flavors and find your perfect pairing. The next time you join us, let one of these standout wines transform your meal into something extraordinary. Cheers to great wine, exceptional food, and unforgettable memories!
Don't just exist, connect! Our networking events provide the space and atmosphere for meaningful interactions, beyond business cards. At 12 Cuts Brazilian Steakhouse in Dallas, we blend authentic Churrascaria flavors with a setting perfect for building connections. Picture yourself surrounded by sizzling fire-roasted meats, delicious appetizers, and a warm, inviting atmosphere. Whether you're mingling with professionals or catching up with friends, our events add a unique flavor to networking. Sip on Caipirinhas, enjoy craft cocktails, and savor an evening where connections grow naturally. It's not just about swapping business cards—it's about creating memorable moments with people who share your drive and passion. At 12 Cuts Brazilian Steakhouse, networking feels effortless and delicious.
Our space sets the stage for networking that feels relaxed yet engaging. When you arrive, the lively ambiance pulls you in, and the aroma of fire-roasted meats adds a sense of excitement. The appetizers, including crispy Brazilian bites and fresh vegetables, encourage guests to mix and mingle with ease. Sip on expertly crafted cocktails like our signature Caipirinha, which pairs perfectly with light-hearted conversation. With spacious seating areas and a warm vibe, our steakhouse is ideal for small groups or larger gatherings. Every detail, from the lighting to the layout, helps create a welcoming environment. Networking doesn't feel like work here—it feels like a chance to connect and celebrate.
Great food and drinks make starting conversations a breeze. Our appetizers feature flavors that spark joy and keep your hands happily busy while you chat. The fire-roasted meats, served in true Churrascaria style, provide a delicious topic of conversation. Sip on a bold craft cocktail or try a classic Caipirinha to loosen up and enjoy the moment. With a variety of options, there's something for everyone to enjoy. As you share bites and stories, the ice breaks naturally, leading to real connections. At 12 Cuts Brazilian Steakhouse, we know that amazing food has the power to bring people together in a meaningful way.
Networking at 12 Cuts Brazilian Steakhouse goes beyond business—it's about building relationships that last. Whether you're connecting with colleagues or meeting new faces, our events foster genuine interactions. The comfortable atmosphere lets you relax and be yourself, making conversations more enjoyable. Pair that with a drink in hand and an appetizer on your plate, and you've got the perfect setting to make a lasting impression. By the end of the night, you'll leave with more than just a full stomach—you'll leave with new opportunities and meaningful connections. We make networking feel natural, fun, and unforgettable.
Join us at 12 Cuts Brazilian Steakhouse for your next networking event, beyond business cards. Whether you're here to expand your circle or enjoy an evening of great food and conversation, we've got you covered. With fire-roasted meats, handcrafted cocktails, and an inviting atmosphere, it's the perfect place to connect and thrive.
Brunch is the perfect way to start a lazy Sunday or fuel up for a busy day. At 12 Cuts Brazilian Steakhouse in Dallas, Texas, we've reimagined the typical brunch into a feast that will spice up your mornings. This isn't just any brunch; it's the best brunch in Dallas, a celebration of rich flavors and vibrant traditions straight from Brazil, right here in the heart of Texas. Imagine sitting at a table with succulent, fire-roasted meats and exotic sides that tease the palate with every bite. Here, each dish is not only a treat for the taste buds but also a part of a larger, deliciously orchestrated experience. Our menu caters to a variety of preferences, ensuring that everyone finds something to love. So, gather your friends or bring your family to start the day with an extraordinary meal that's anything but ordinary.
Our Spiced Beef is a highlight of the brunch menu at 12 Cuts Brazilian Steakhouse, perfect for those who love their breakfast with a bit of a kick. We season our beef sirloin with a special blend of spices. It adds just the right amount of heat without overpowering the meat's natural flavors. Then, we expertly fire-roast it to achieve that perfect char and juiciness. This dish is not only about the bold flavors but also about the quality of the meat, which we source carefully to ensure the best taste. It's a favorite among guests who appreciate a hearty, flavorful start to their day. Additionally, the Spiced Beef is served alongside traditional Brazilian sides that complement its richness and depth. So if you're looking to turn up the heat at brunch, our Spiced Beef is the way to go. It's savory, it's spicy, and it's sure to wake up all your senses.
At 12 Cuts Brazilian Steakhouse, our Frango is another brunch favorite that keeps guests coming back for more. This dish features organic tender chicken legs and bacon-wrapped chicken breasts, prepared with a Brazilian twist. Each piece of chicken is seasoned and cooked over an open flame, which locks in incredible flavor and tenderness. The bacon-wrapped chicken breasts are particularly popular, as the bacon adds a smoky richness that complements the mild chicken perfectly. These dishes are a testament to our commitment to quality and flavor, prepared in a way that honors Brazilian culinary traditions. Our Frango is ideal for those who prefer lighter meat options but still desire a satisfying and flavorful meal. So whether you're a chicken fan or just looking for something deliciously different, our Frango is sure to hit the spot.
No meal at 12 Cuts Brazilian Steakhouse is complete without indulging in our array of signature side dishes. Throughout your meal, we serve warm pão de queijo (Brazilian cheese bread), crispy fried polenta, and sweet caramelized bananas. Each side complements the main courses, enhancing the overall dining experience. The pão de queijo is a beloved Brazilian staple, cheesy and soft, making it impossible to have just one. The crispy fried polenta adds a nice crunch to the meal. Meanwhile, the caramelized bananas bring a hint of sweetness that pairs beautifully with both the spiced beef and Frango. These sides are not just afterthoughts. They are integral to the Brazilian steakhouse experience, adding layers of texture and flavor that make every bite more enjoyable. Together, they create a balanced, satisfying meal that's both delicious and memorable.
Brunch at 12 Cuts Brazilian Steakhouse isn't just a meal; it's an event that celebrates the richness of Brazilian cuisine with a Texan twist. Each dish, from our fire-roasted meats to our exquisite sides, is prepared with passion and precision, making every brunch a culinary adventure. Located in a prime location in Dallas, Texas, 12 Cuts Brazilian Steakhouse offers the best brunch in Dallas. It's a dining experience where quality, flavor, and atmosphere come together in perfect harmony. Join us and make your next brunch an unforgettable experience, where every dish tells a story and every flavor brings a smile.
Good company, great deals. That's what happy hour is all about. At 12 Cuts Brazilian Steakhouse, we take this concept to a whole new level, going beyond the meat. Nestled in the vibrant heart of Dallas, our steakhouse offers more than just mouthwatering fire-roasted meats. Our happy hour is a celebration of flavors, bringing together the best of Brazilian hospitality with a selection of refreshing cocktails. Whether you're winding down after a busy day or kicking off an evening of fun, our happy hour drinks make your experience unforgettable.
When you think of Brazil, the Lime Caipirinha is likely the first drink that comes to mind. At 12 Cuts Brazilian Steakhouse, our Lime Caipirinha captures the essence of this iconic Brazilian cocktail with every sip. Made from cachaça, fresh lime, and sugar, it's a drink that is as simple as it is satisfying. The cachaça provides a smooth and slightly sweet base, while the lime adds a vibrant burst of citrus. The sugar balances the tartness of the lime, creating a drink that is both refreshing and invigorating. Perfectly paired with our selection of fire-roasted meats, the Lime Caipirinha is a must-try during our happy hour. It's a cocktail that not only quenches your thirst but also transports you straight to the lively streets of Rio.
If you're in the mood for something a bit more adventurous, the Happy Day cocktail is your ticket to a tropical paradise. This delightful drink features a blend of Don Q Spiced Rum, pineapple spice rum, fresh lemon juice, and pomegranate juice. The combination of the two rums brings a rich, warm flavor that is perfectly complemented by the sweet and tangy notes of pineapple and lemon. The pomegranate juice adds a burst of color and a slightly tart finish, making the Happy Day both visually stunning and deliciously complex. It's a drink that embodies the spirit of a carefree day on the beach, all within the warm atmosphere of 12 Cuts Brazilian Steakhouse. Whether you're sharing it with friends or savoring it on your own, the Happy Day cocktail is sure to brighten up your happy hour experience.
For those who prefer their drinks with a touch of elegance, the St. Germain Spritz is the perfect choice. This cocktail is a sophisticated blend of St. Germain elderflower liqueur, prosecco, lime juice, simple syrup, and club soda. The St. Germain liqueur adds a floral sweetness that is light and fragrant, while the prosecco provides a bubbly and crisp backdrop. The lime juice and simple syrup balance each other out, offering a refreshing citrusy tang with just the right hint of sweetness. The club soda adds a gentle fizz, making each sip of the St. Germain Spritz light and refreshing. It's the ideal drink to enjoy during happy hour, whether you're celebrating a special occasion or simply treating yourself to something a bit fancy.
At 12 Cuts Brazilian Steakhouse, happy hour isn't just a time to relax—it's an experience to savor. Our selection of expertly crafted cocktails, from the classic Lime Caipirinha to the exotic Happy Day and the elegant St. Germain Spritz, offers something for every palate. Each drink complements our authentic Churrascaria dining experience, making your visit to 12 Cuts Brazilian Steakhouse a truly memorable one. So next time you're in Dallas and in need of some great company and even better drinks, stop by for happy hour at 12 Cuts Brazilian Steakhouse. You'll find that there's no better way to end your day. Dine with us today! Unwind with happy hour cocktails and delicious bites beyond the meat at 12 Cuts Brazilian Steakhouse.
