18010 DALLAS PKWY, DALLAS, TX USA 75287
(469) 779-7012
When planning an event, the highlight for everyone is often the food. At 12 Cuts Brazilian Steakhouse here in Dallas, we ensure your gathering is unforgettable with our top-notch catering services. We deliver the authentic Churrascaria experience straight to your venue. Here's why our catering is a must for any event. From our delicious meats to our impeccable service, we cover it all. Let us take care of the food, so you can enjoy the celebration.
Our catering service offers the same delicious fire-roasted meats you enjoy at our restaurant. We roast our meats over an open flame, not just grill them. This technique seals in the juices and boosts the natural flavors, making each bite a pleasure. From Picanha to Carre de Cordeiro, our menu has something for everyone. Our skilled chefs cook each piece to perfection, adding a Brazilian touch to your event. The enticing, smoky aroma of our meats will have your guests excited for their turn to taste each savory cut. Our catering brings the best of our restaurant straight to your gathering, ensuring everyone enjoys a memorable meal.
Our meats are often the highlight, but our sides and salads are just as impressive. Our catering menu offers a range of options that pair perfectly with our main dishes. From creamy mashed potatoes to fresh, crisp salads, there's something for everyone. Each side is made with the same care as our meats, ensuring a perfect blend of flavors. Our salads, made with the freshest ingredients, offer a refreshing contrast to the rich, savory meats. These sides and salads aren't just add-ons; they are a vital part of the 12 Cuts Brazilian Steakhouse experience. They make every bite better. Together, they create a meal that everyone will remember. Our commitment to quality shines through in every dish we serve.
We know that every event is special, so we offer custom catering packages to meet your specific needs. Whether it's a small gathering or a big celebration, we have you covered. Our team works with you to create a menu that matches your tastes and fits your event's theme. We take care of everything, from setup to cleanup, so you can relax and enjoy your event. Our professional staff ensures the food service runs smoothly, making your guests happy and satisfied. With our focus on detail and commitment to quality, you can trust us to make your event a culinary success. Our goal is to make your event stress-free and memorable.
To wrap it up, 12 Cuts Brazilian Steakhouse's catering brings the taste and traditions of our restaurant to your event. We will come to you with our fire-roasted meats, tasty sides, and personalized service. We'll make sure your gathering is unforgettable. Our dedication to quality and service will make your event special. Enjoy the ease of hosting with the best catering in town. Ensure your gathering is unforgettable here at 12 Cuts Brazilian Steakhouse. Book our catering services today!
Our story here at 12 Cuts Brazilian Steakhouse is a delicious tale worth savoring. Nestled in the heart of Dallas, our restaurant brings a unique way of dining that combines tradition, flavor, and passion. We don't just serve food; we serve a piece of our history with every meal and every bite. Come and explore how our authentic Churrascaria came to be on this tour. Take a look at the traditions we uphold and the delightful journey we offer our guests.
Our journey began with a simple idea: to bring the rich culinary traditions of Brazil to Texas. The husband and wife duo wanted to create a place where people could experience the true essence of Brazilian cuisine. They traveled to the US in 1997, bringing with them the local food culture and the secrets of Churrascaria. Since then, they have been showcasing the tastes of fire-roasted meat. Their passion for authenticity and quality is the foundation of 12 Cuts Brazilian Steakhouse. Every dish we serve is a testament to the dedication and love for Brazilian flavors. The effort to capture the essence of Brazilian dining and bring it to Dallas was no small feat. It was a task worth every challenge faced along the way.
At 12 Cuts Brazilian Steakhouse, we honor the Churrascaria tradition. Our meats aren't grilled; they are fire-roasted. This gives our meats a special and delicious flavor. This cooking method is centuries old and a key part of Brazilian culture. Our chefs are experts in this technique, cooking each prime piece of meat to perfection. The meat comes with just the right amount of seasoning with salt to bring out its natural flavors. We are proud to serve a variety of cuts, from Picanha to Carre de Cordeiro, each made with care and skill. This commitment to tradition makes every visit to our steakhouse unforgettable.
Dining at 12 Cuts Brazilian Steakhouse is an experience that is hard to forget. Feel the warm and inviting atmosphere as soon as you enter our doors. The smell of fire-roasted meats fills the air, making your mouth water. Our friendly staff is ready to help you with the menu, ensuring a pleasant dining experience. Each meal begins with our gourmet salad bar, offering fresh vegetables, cheeses, and traditional Brazilian dishes. Then comes the highlight: our fire-roasted meats. Our skilled servers serve them straight to your table. They carve each cut right in front of you, letting you enjoy the freshness and flavor of every bite. To complement your meal, we have a selection of fine wines and cocktails. Each is chosen to enhance our dishes' flavors. We believe dining should be a celebration, and we strive to make every visit special for our guests.
At 12 Cuts Brazilian Steakhouse, we take pride in our history and the journey that brought us here. We invite you to join us and experience the rich flavors and traditions of Brazilian cuisine. Are you a longtime fan or a first-time visitor? It doesn't matter, we promise a dining experience that you will cherish either way. Let us share with you the passion and tradition that define us. Our history here at 12 Cuts Brazilian Steakhouse is a delicious tale worth savoring. Be part of our story and dine with us today!
When it comes to indulging in a culinary delight, 12 Cuts Brazilian Steakhouse never disappoints. Our restaurant offers an authentic Churrascaria experience, where meats are fire-roasted to perfection. This traditional cooking method infuses the meats with a unique flavor that keeps our guests coming back for more. Today, we're diving into three of our best-selling meats: Fraldinha, Picanha, and Costela de Porco. Get ready to embark on a mouth-watering journey that will leave your taste buds dancing.
Our Fraldinha, or flank steak, is a popular choice for many. This cut comes from the bottom sirloin, known for its rich marbling. This marbling makes each bite juicy and tender. In our steakhouse, we use rock salt to season it, allowing the meat's natural flavors to stand out. The Fraldinha is then fire-roasted, which caramelizes the outside while keeping the inside juicy. This method locks in the juices, giving a burst of flavor with every bite. The fire-roasting also adds a smoky flavor that enhances the meat's natural taste. It's a perfect mix of smoky and beefy goodness. Our guests often say the meat melts in their mouths. When paired with our house-made chimichurri sauce, the Fraldinha becomes even more delicious. The fresh herbs and garlic in the sauce match the meat's robust flavors, making every bite a delight. Each slice of Fraldinha is served by our skilled gauchos, who make sure you get the perfect cut. This personalized service is a key part of the Churrascaria experience. Our gauchos know how to carve the meat to highlight its tenderness. The Fraldinha is a must-try for anyone visiting 12 Cuts Brazilian Steakhouse.
Next is our Picanha, a signature cut often considered the star of any Brazilian steakhouse. The Picanha comes from the top sirloin cap, known for its tenderness and flavor. What makes our Picanha special is the thick layer of fat that covers it. As the meat cooks, this fat melts, basting the Picanha and keeping it moist. Here, we season the Picanha with coarse sea salt to enhance its natural taste. The meat is then skewered and roasted slowly over an open flame. This method makes the Picanha crispy on the outside and juicy on the inside. Each bite combines tender meat and crispy fat, making the Picanha unforgettable. Our guests often praise the Picanha's rich, buttery flavor. The fat cap adds a depth of taste that is unmatched. Served with our creamy garlic mashed potatoes, the Picanha is a meal fit for royalty. This cut is so popular that many guests return just to enjoy it again and again.
Finally, let's discuss our Costela de Porco, or pork ribs. These ribs show our commitment to flavor and quality. We marinate the ribs in a spice blend that includes garlic, paprika, and a touch of cayenne pepper. This marinade soaks into the meat, making every bite flavorful. After marinating, the ribs are slow-cooked over an open flame. This method melts the fat and creates a crispy, caramelized crust on the outside. Inside, the meat stays tender and juicy, easily falling off the bone. The smoky flavor from the fire-roasting adds more complexity to the ribs, making them a guest favorite. Our Costela de Porco is often served with a tangy barbecue sauce that matches the meat's rich flavors. The combination of savory ribs and zesty sauce is perfect. Paired with our crispy polenta fries, this dish is a satisfying and indulgent choice for any meat lover.
At 12 Cuts Brazilian Steakhouse, we are proud to offer a true Churrascaria experience. Our Fraldinha, Picanha, and Costela de Porco are just some of the tasty, fire-roasted meats you can enjoy. Every bite is full of flavor and tradition, giving you a dining experience like no other. So, when you're in Dallas, be sure to visit us and try these delicious dishes. Embark on a mouth-watering journey with us here at 12 Cuts Brazilian Steakhouse. Join us for some great dining today!
Have you ever had one of those days where cooking feels like an impossible task? The kind where you're starving, and the kitchen feels miles away? Don't worry. We've got you covered. At 12 Cuts Brazilian Steakhouse, our takeout menu is your best friend on those days. Forget the drive-thru. Our takeout food brings the authentic Churrascaria experience right to your doorstep. Bite into some of our mouthwatering takeout options that will have you clicking 'Order Now' in no time.
First up, let's talk about our pork ribs. These aren't just any pork ribs. They're tender, juicy, and packed with flavor. We fire-roast them to perfection, giving them a smoky, rich taste that you can't get anywhere else. Each bite melts in your mouth, making it hard to believe you're eating takeout. Pair them with our homemade BBQ sauce, and you've got a meal that's both hearty and satisfying. The portion size is generous, so you might even have leftovers for the next day. But let's be real, they're so delicious you probably won't.
Next on the list is our Brazilian cheese bread. This isn't your typical bread basket. Our cheese bread is warm, soft, and incredibly cheesy. Made with cassava flour and filled with gooey cheese, it's a treat that's hard to resist. The best part? It's gluten-free. Perfect for anyone who wants a tasty snack without the guilt. These little bites of heaven are a staple in Brazilian cuisine, and once you try them, you'll see why. They're perfect as a side to any meal or even on their own as a quick snack. One bite, and you'll be hooked.
Finally, let's not forget about our delicious and tasty Chorizo. This spicy sausage is a fan favorite, and for good reason. We use a special blend of spices to give it that perfect kick. It's fire-roasted, just like all our meats, which locks in the flavors and gives it a unique taste. The Chorizo is juicy, flavorful, and has just the right amount of spice. It's perfect on its own or added to other dishes. If you love a bit of heat in your meals, this is the takeout option for you. It's sure to add some excitement to your dinner table.
So there you have it. Our takeout menu at 12 Cuts Brazilian Steakhouse offers a range of delicious options. All of these dishes make dining at home a gourmet experience and a true Churrascaria experience. Whether you're craving our tender pork ribs, cheesy bread, or spicy Chorizo, we have something for everyone. Next time you don't feel like cooking, remember that we're just a few clicks away. Treat yourself to the best takeout in Dallas and enjoy a taste of Brazil without leaving your home. It's easy, convenient, and, most importantly, delicious. Explore our mouthwatering takeout options here at 12 Cuts Brazilian Steakhouse. Visit our website or call us for tasty takeout food today!
Join the world of 12 Cuts Brazilian Steakhouse, where dining becomes an adventure. Located in the heart of Dallas, our steakhouse offers a truly unique experience. We pride ourselves on delivering an authentic Churrascaria experience. Here, we bring a taste of Brazil to your table. From the moment you walk in, you'll feel the warm, inviting atmosphere that sets us apart. Our focus on quality and tradition ensures a meal you won't forget. Take a closer look at what makes our Churrascaria experience so special.
Here in our restaurant, we make sure the Churrascaria experience is truly authentic. Every detail reflects our dedication to tradition. From the Brazilian decor to our friendly, knowledgeable staff, we strive to bring a bit of Brazil to you. Our rodizio-style dining is the centerpiece of this experience. Skilled gauchos serve skewers of perfectly roasted meats right at your table. You can try a variety of cuts, each cooked to perfection. This interactive dining style lets you enjoy every bite at your own pace. It's not just about the food, but the entire dining journey. The lively atmosphere and attentive service make it even more special. Your visit will be memorable from start to finish.
Our fire-roasted meats are the stars of the show here in our steakhouse. Unlike traditional grilling, our meats cook over an open flame. This method imparts a rich, smoky flavor that is simply unmatched. Two standout cuts you must try are the Picanha and Fraldinha. The Picanha, a top sirloin cap, is known for its tenderness and flavor. It's a favorite among our guests for its juicy, succulent texture. The Fraldinha, or bottom sirloin, offers a robust, beefy taste that's hard to resist. Each cut is carefully seasoned and roasted to highlight its natural flavors. The result is a meat-lover's paradise, right here in Dallas.
The perfect Churrascaria meal needs the perfect drink to go with it. Here in our steakhouse, we have a wide range of beverages for everyone. Our wine list includes both local and international choices. They go through careful selection to pair well with our fire-roasted meats. In the mood for something festive? Try one of our signature cocktails. The Caipirinha, Brazil's national cocktail, is a must-try. Made with cachaça, sugar, and lime, it's a refreshing blend that suits any occasion. We also offer a variety of non-alcoholic drinks, like fresh juices and soft drinks. Whatever your taste, we have the perfect drink to make your meal even better. Our staff can recommend the best pairings. Each sip enhances the flavors of your food. Dining at 12 Cuts Brazilian Steakhouse is more than just a meal—it's a memorable event. Give our authentic Churrascaria experience, fire-roasted meats, and exceptional drink selection a try. Combine all that we have to offer to create an unforgettable evening. Are you celebrating a special occasion? Or are you simply enjoying a night out? You'll find that our commitment to quality and tradition makes all the difference. So come and join us for a taste of Brazil, right here in Dallas. 12 Cuts Brazilian Steakhouse is where dining becomes an adventure. Have an amazing evening with us tonight!
Does the mere thought of succulent, fire-roasted meats make your mouth water? Then, a visit to 12 Cuts Brazilian Steakhouse should be at the top of your dining list. Here, the essence of Brazilian cuisine blends with the hearty generosity of Texan hospitality. Have a lunch experience that's as delightful as it is satisfying. In our premium steakhouse, every bite tells a story of tradition and flavor, meticulously prepared to awaken your senses. So, come and carve into the highlights of our lunch menu, featuring some of the best cuts of meat that Brazil has to offer.
Picanha, the crown jewel of Brazilian steakhouses, holds a place of honor in our restaurant. This prized cut, known for its rich flavor and succulent texture, comes from the top part of the sirloin. The distinguishable point is its fat cap, which imbues the meat with an irresistible juiciness and a robust flavor profile. In our steakhouse, we prepare our Picanha with the traditional method of fire-roasting. This seals in the flavors and ensures that each slice is as irresistible as the next. Our chefs expertly carve the Picanha at your table, allowing you to witness the care and precision that goes into every serving. Our Picanha promises a taste of Brazil that keeps guests coming back for more.
Next on our lunch menu is the Fraldinha, another beloved classic that steak aficionados adore. Fraldinha, or flank steak, is known for its rich marbling and deeper beef flavor. This cut is especially popular among those who appreciate a melt-in-your-mouth texture packed with taste. Our Fraldinha is meticulously seasoned and fire-roasted to perfection. We offer a true melt-in-your-mouth experience that enhances the meat's natural flavors. Served right off the skewer, it's not just a meal. It's a moment to savor. The robustness of Fraldinha pairs beautifully with our homemade chimichurri. It adds an extra layer of zest and freshness to every bite.
For those who might lean towards pork, our Costela de Porco is a dish that stands out. These pork ribs come with a special blend of seasoning that complements the natural juiciness of the meat. The ribs are slow-roasted to achieve the perfect balance of tender and crispy. Our ribs are a testament to the skill of our chefs. They know just how to coax out flavors that speak to the heart of Brazilian cooking. The ribs then come with a touch of sweetness, glazed to perfection, creating a harmonious contrast with the smoky undertones. It's a flavorful journey that not only satisfies your hunger but also enchants your palate with every bite.At 12 Cuts Brazilian Steakhouse, we're excited to offer a genuine Churrascaria experience. Here, we mix Brazilian cooking traditions with Texan hospitality. Our lunch menu comes with thoughtful design so everyone can find something they enjoy. From our rich, fire-roasted meats to our fresh and lively side dishes, we offer a little something for everyone. Have lunch with us and let every bite take you straight to the heart of Brazil, all from the comfort of Dallas. Enjoy the best cuts of meat here at 12 Cuts Brazilian Steakhouse. Come and eat with us today!
Ever caught yourself thinking about lunch and suddenly picturing a lineup of perfectly cooked meats? Or maybe when thinking about what to have for dinner, you imagine more than just choosing between chicken or beef. Welcome to 12 Cuts Brazilian Steakhouse, where picking what to eat is like going into a Brazilian food festival. The toughest choice? Figuring out how to save space for more delicious bites. Our restaurant offers a deep bite into Brazilian cooking. A cooking filled with sizzling sounds, the warmth of spices, and everything wonderfully tasty. Understand why we are the favorites of those looking for real flavors and a touch of class in one amazing meal.
Who ever said lunch was just for quick sandwiches or reheating last night's dinner? At 12 Cuts Brazilian Steakhouse, lunch is your chance to try out Brazilian cuisine's lighter side. Try it all while enjoying a feast of flavors and variety. Our lunch options range from rich gourmet salads and crisp veggies to unique cheeses and tender meats. It's just right for those looking to treat themselves without going overboard. And thanks to our speedy service, you can have a relaxing meal even on busy days. If you're looking for a lunch break that feels like a quick trip to Rio, 12 Cuts offers just that. We'll offer tastes that whisk you away without needing a plane ticket.
When evening comes, 12 Cuts Brazilian Steakhouse lights up with the lively spirit of Churrascaria. Dinner isn't just eating; it's a voyage into Brazil's deep flavors. It's where every slice of meat is more inviting than the one before. Our dinner selection, ranging from filet mignon to lamb chops, showcases the skill of fire-roasting. Alongside our special cocktails and a setting that's both stylish and welcoming, dinner at 12 Cuts becomes a standout occasion. It's a gathering place for those passionate about Brazilian food, where each mouthful reveals new flavors and textures.
At the core of 12 Cuts Brazilian Steakhouse lies the genuine Churrascaria experience. It is a tradition that's as entertaining as it is delicious. Guests will be treated to endless servings of fire-roasted meats, expertly sliced right at the table by our skilled gauchos. It's a true sensory delight. Witness the smell of cooking meats in the air and a taste that captures the essence of Brazil's diverse culinary culture. This isn't just about eating. It's a celebration of the happiness of enjoying great food with loved ones in a cozy yet elegant setting. Every visit at 12 Cuts Brazilian Steakhouse is a chance to taste Brazilian traditions. We aim to turn every meal here into a memorable journey.12 Cuts Brazilian Steakhouse takes you to the essence of Brazil's food scene with every meal. Enjoy our lavish lunch, premium meat dinners, and authentic Churrascaria experience for unmatched flavors and a dash of luxury. So when you're in the mood for something extraordinary, keep us in mind. 12 Cuts Brazilian Steakhouse is here to greet you warmly and serve up a meal that'll get your food-loving heart racing. Have a lineup of perfectly cooked meats at 12 Cuts Brazilian Steakhouse. Enjoy our food and services today!
Welcome to a journey of taste and tradition at 12 Cuts Brazilian Steakhouse! It's the perfect time to gather with loved ones and enjoy the best of Brazilian cuisine during this festive time. And what better way to celebrate than with the star of our menu – the Picanha! This holiday season, let the rich flavors of Picanha create unforgettable dining moments for you and your family. Have a taste of the perfect Brazilian dining experience with us in this virtual tour!
Picanha is a really good beef cut that's very popular in Brazil. At 12 Cuts Brazilian Steakhouse, we cook it the traditional way. We just use a bit of salt for seasoning to keep the real flavor. Fire-roasted it carefully, so it's juicy, tender, and super tasty. You can tell we put a lot of care into each piece. The dish is about savoring the beef's natural, rich taste. It's simple but so good, and everybody loves it. Its simple goodness makes it great for any meal, especially during holidays.
Dining at 12 Cuts Brazilian Steakhouse is an adventure, not just a meal. It's like a taste of Brazil. In the Churrascaria style, waiters, known as gauchos, bring skewers of freshly fire-roasted meats to your table. They offer you different kinds of meat, one after another. The Picanha, with its fantastic smell and taste, is the highlight. It's like being at an exciting food festival. You get to sample various meats, but the Picanha is always the top pick. This way of eating is fun and interactive, making every visit to 12 Cuts Brazilian Steakhouse a special and fun experience.
The holidays are all about making memories and keeping traditions alive. Sitting down at 12 Cuts Brazilian Steakhouse with friends or family is more than just eating; it's a special way to connect. The Picanha and the whole Churrascaria experience add something really special to holiday parties. They make the season more fun, full of sharing and memorable moments. Enjoying this meal together can turn any holiday gathering into a festive and joyful event. It's a time to laugh, enjoy good food, and create stories that last a lifetime.Enjoy the perfect Brazilian dining experience at 12 Cuts Brazilian Steakhouse. Dine with us today!
